|
Melted Mozzarella with Sesame Seeds on Toasted Bread |
| Preparation Time: 2-3 minutes |
| Cooking Time: 2-3 minutes |
| Ingredients (Serves 2) |
| 1 |
Whole wheat Oroweat sandwich thin. |
| 1 |
Fresh mozzarella |
| 1 Tsp. |
Sesame seeds |
| Preparation |
| • |
Toast both slices of whole wheat Oroweat sandwich thin. |
| • |
Chop mozzarella and evenly on each slice of bread. |
| • |
Heat in toaster oven until melted (2-3 minutes). |
| • |
Let cool a couple of minutes and enjoy. |
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| Comments |
| • |
You may sprinkle a pinch of sea salt or Spike Original Magic on top of mozzarella, either before or after melting. |
| • |
Fast and delicious snack, sliced into bite size chunks it may be served as hors d'oeuvre as well. |
| Wine and Beverage Pairing |
| • |
If I have it as a late morning snack I enjoy it with yerba mate or tea. As hors d'oeuvre I suggest washing it down with Prosecco, or Rosato Italiano IGT. |
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