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Tortilla with Blue Cheese, Marinated Beans and Cauliflower Purée
Preparation Time: 4-5 minutes
Cooking Time: 1 minute
Ingredients (Per person)
1 Tortilla (6 inches, or 15 centimeters in diameter)
1 Tbs. Bleu cheese
1 Tbs. Beans marinated with basil
1 Tbs. Cauliflower purée
• Sea salt to taste
Preparation
• Spread a spoonful of blue cheese across the middle of a tortilla and microwave for 1 minute.
• Add a spoonful of beans marinated with basil taken out the refrigerator at least 1 hour before serving.
• Top with one spoonful of cauliflower purée.
• Add sea salt to taste, wrap and enjoy.
Tortilla with Blue Cheese Marinated Beans and Cauliflower Purée
Comments
• The cauliflower purée in the picture above is the version with celery and fennel, thus the greenish color.
• You may experiment with different types of cheese and beans marinated with different herbs or seeds.
Wine and Beverage Pairing
• One glass of chilled Corona beer, Prosecco, Rosato Italiano IGT, or Lambrusco Italia IGT.


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    December 2, 2010
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