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  • Vegetable Recipes
    1. Cauliflower and Green Tomato Stir Fry – January 1, 2011
    2. Sauté Spinach – December 28, 2010
    3. Brigit's Sautéed Plantains (Guatemalan Night) – December 17, 2010
    4. Brigit's Coleslaw (Guatemalan Night) – December 17, 2010
    5. Cardoons Gratin – December 7, 2010
    6. Sautéed Dandelion Greens – November 18, 2010
    7. Steamed Broccoli with Pine Nuts – November 13, 2010
    8. Thai Style Eggplant Slices – November 13, 2010
    9. Grilled Eggplant Slices – November 13, 2010
    10. Stuffed Bell Peppers – November 10, 2010
    11. Steamed Vegetables (for Cheese Fondue) – October 30, 2010
    12. Cauliflower, Asparagus and Mushroom Stew – October 6, 2010
    13. Mushroom and Vegetable Stew – September 29, 2010
    14. Brigit's Okra 'n Eggplant Jambalaya – September 11, 2010
    15. Brigit's String Beans, Potatoes and Tomatoes Stew with Onion and Fresh Basil – September 4, 2010
    16. Curry Potatoes and White Cabbage with Queso Fresco Casero – September 1, 2010
    17. Brigit's Steamed Broccoli and Mushrooms – August 28, 2010
    18. Friggione (Big Fry) – August 25, 2010
    19. Asparagus and Green Beans in EVOO and Balsamic Vinegar – August 19, 2010
    20. Baked Potatoes with Onions, Bell Peppers, Tomatoes and Herbs – August 17, 2010
    21. Organic Herb Vegetable Stew – August 12, 2010
    22. Fried Eggplant – August 12, 2010
    23. Peperonelli – July 28, 2010
    24. Grilled Lettuce and Sweet Mini Peppers – July 27, 2010
    25. Brigit's Balsamic Artichoke Vinaigrette with Herb Dip – June 21, 2010
    26. Steamed Vegetables – June 15, 2010
    27. Steamed Asparagus – June 15, 2010


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