Ovo-lacto Vegetarian Recipes

In addition to the recipes listed below, green eaters may use all recipes listed in the Vegan directory.

1. Baked Avocado Omelette – March 12, 2011
2. Pasta e Fagioli (Bean and Pasta Soup) – January 1, 2011
3. Brigit's Persimmon Bread Pudding – December 12, 2010
4. Brigit's Persimmon Pie – December 12, 2010
5. Cardoons Gratin – December 7, 2010
6. Drunken Macaroni – December 3, 2010
7. Tortilla with Blue Cheese Marinated Beans and Cauliflower Purée – December 2, 2010
8. Hot Garlic Scrambled Eggs with Capers – November 23, 2010
9. Foglie di Carciofo Pasta with Broccoli, Potato and Mozzarella – November 20, 2010
10. Split Pea and Garbanzo Soup – November 18, 2010
11. Spinach Fettuccine with Olives and Sun Dried Tomato Sauce – November 13, 2010
12. Burrata – November 13, 2010
13. Stuffed Bell Peppers – November 10, 2010
14. Onion and Barley Soup – November 4, 2010
15. Spinach Fettuccine with Eggplant Sauce – October 31, 2010
16. Steamed Vegetables (for Cheese Fondue) – October 30, 2010
17. Brigit's Cheese Fondue – October 30, 2010
18. Melted Mozzarella with Sesame Seeds on Toasted Bread – October 29, 2010
19. Whole Wheat Rigatoni Pasticciati – October 28, 2010
20. Whole Wheat Rigatoni with Mung Bean Pesto – October 21, 2010
21. Brigit's Cheese and Herb Omelette – October 20, 2010
22. Brigit's Caprese with Olives and Cucumber – October 20, 2010
23. Mung Bean Pesto – October 19, 2010
24. Trecce dell'Orto Pasta Salad with Vegetables, Olives and Cheese – October 2, 2010
25. Sweet Devil's Pesto – September 30, 2010
26. Grilled Stuffed Tomato – September 27, 2010
27. Manicotti with Scamorza and Queso Mexicano (Mexican Cheese) – September 24, 2010
28. Manicotti with Scamorza and Queso Mexicano (Mexican Cheese) – September 24, 2010
29. Pear and Beans Salad – September 24, 2010
30. Marinated Red Peppers Filled with Brie – September 24, 2010
31. Crunchy Sauteed Potatoes – September 22, 2010
32. Brigit's Catalan Style White Bean Tortilla (Omelette) – September 22, 2010
33. Spicy Scrambled Eggs with Beans and Devil's Pesto – September 17, 2010
34. Whole Wheat Spaghetti with Vegetable Sauce – September 17, 2010
35. Pizzella – September 16, 2010
36. Brigit's Pizzette – September 16, 2010
37. Devil's Pesto – September 12, 2010
38. Mango Sorbet with Drunken Blueberry – September 6, 2010
39. Rubarb Pie with Drunken Blueberry – September 4, 2010
40. Curry Potatoes and White Cabbage with Queso Fresco Casero – September 4, 2010
41. Fat Free Chocolate Pudding with Fresh Strawberries and Blueberries – September 1, 2010
42. Brigit's Steamed Broccoli and Mushrooms – August 28, 2010
43. Brigit's Caprese – August 28, 2010
44. Friggione (Big Fry) – August 25, 2010
45. Asparagus and Green Beans in EVOO and Balsamic Vinegar – August 19, 2010
46. Baked Potatoes with Onions, Bell Peppers, Tomatoes and Herbs – August 17, 2010
47. Whole Wheat Ghocchetti (Potato Dumplings) with Sage – August 14, 2010
48. Organic Herb Vegetable Stew – August 12, 2010
49. Fried Eggplant – August 12, 2010
50. Whole Wheat Spaghetti with Red Cabbage – August 10, 2010
51. Large Lima Beans with Parmigiano Reggiano Cheese – August 9, 2010
52. Pizzelle Peperonelli – August 4, 2010
53. Mozzarella, Fig and Vegetable Antipasto – July 29, 2010
54. Peperonelli – July 28, 2010
55. Grilled Lettuce and Sweet Mini Peppers – July 27, 2010
56. Scrambled Eggs with Spicy Garbanzos – July 21, 2010
57. Rainbow Vegetable Maccheroni al Pettine – July 17, 2010
58. Scrambled Eggs with Cold Grilled Vegetables – July 16, 2010
59. Tomato Bean Soup – July 15, 2010
60. Whole Wheat Spaghetti with Cilantro Pesto – July 9, 2010
61. Pane Carasau – July 9, 2010
62. Mixed Nut, Seed, Soy Bean, and Cilantro Pesto – July 9, 2010
63. Whole Wheat Elbow Macaroni with Pesto – July 2, 2010
64. Scrambled Eggs with Beans and Cilantro – June 30, 2010
65. Grilled Smoked Mozzarella Smoked Mozzarella and Beans – June 25, 2010
66. Multi Nut and Seed Pesto – June 24, 2010
67. Two Bean Scrambled Eggs – June 24, 2010
68. Vegetable Soup in Bean Broth – June 22, 2010
69. Brigit's Balsamic Artichoke Vinaigrette with Herb Dip – June 21, 2010
70. Brigit's Balsamic Herb Dip – June 21, 2010
71. Scrambled Egg with Sliced Avocado – June 20, 2010
72. Steamed Vegetables – June 15, 2010
73. Steamed Asparagus – June 15, 2010
74. Three-Color Tortelloni with Mushroom Sauce and Truffle Oil – June 12, 2010
75. Fat Free Chocolate Jell-o with Fresh Strawberries and Blueberries – June 11, 2010

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